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PREMIUM SWEETS IFTER AND SHERI FESTIVAL AT GULSHAN 2 & UTTARA 2 (SEC 7) BRANCHES OPEN TILL 10:00 AM - 04:00 AM || FOR IFTER BOX, SHERI BUFFET, SWEETS DALA AND DESSERT TABLE PLEASE CALL +88 0193 7113 542 OR +88 0170 3838 383

Premium Chaat

Made With cucumber, tomatoes, onions, coriander leaves & chilies. Mixed with chat masala, Tamarind chutney & our very own Bombay chanachur to add crunch in every bite. Topped with premium yogurt for a refreshing after taste.

Chicken Jhal Jhol
with Achari Khichuri

Bone in Chicken & seasonal potato slow cooked on arpmatic garam masala. Served with mouthwatering home style moist khichuri prepared with chef's special mango pickle topped with signature butter naan.

Kashmiri Cham Cham

Simply divine! Appease your sweet tooth cravings. A traditional Indian sweet comes in a variety of colors. The main ingredients are flour, cream, sugar & topped with mawa.

Chicken Lolipop

A frenched chicken winglet, with a bone. Meats pushed down to one side of the bone to creating a lollipop appearance. Chicken coated in spicy red batter, before deep fried in oil, includes baking. Served with tomato ketchup.

Beef Kalo Bhuna
with Achari Khichuri

Very traditional & countryside specialty! Succulent boneless beef chunks slow cooked with selected aromatic spices. Best served with mouthwatering home style moist khichuri prepared with chef's special mango pickle. Topped with signature butter naan.

Rasgulla

Bengal's most classic sweet's! Spectacular & delightful. Soft and spongy, melt in your mouth milk solid ball are in sweet sugar syrup.

Fuchka

Most popular roadside snacks. Gracious concoction of boiled chickpeas, fresh onion, sevory masala, boiled seasonal potato cubes filled into deep fired crunchy hollow puff pastry balls. Best enjoyed with sprinkle of chef's prepared special watery tamarind sauce.

Aadi Chicken Biriyani

Bengal's timeless classic biriyani recipe rejuvenated! Extra large chicken portion marinated with blend of aromatic species, partially cooked on slow fire with fragrant rice and then baked in a clay pot sealed with a butter naan. Irresistible flavor and an everlasting taste. Served with traditional borhani, a mint-leaf flavoured, mind spiced yogurt drink.

Lal Mohon

Flamboyant dessert! Georgeous, Opulent & mouthwatering. It is made mainly from milk solids, traditionally from freshly curdled milk. Served in light sugary syrup flavored with green cardamom and rose water, kewra or saffron.

Chicken Wings

Generally deep-fried, unbreaded, and coated in vinegar-based cayenne pepper hot sauce and butter. Traditionally served hot tomato ketchup and chili sauce.

Ilish Dopeyaza
with Khushbu Polao

Succulent piece of full-grown ilish marinated with aromatic fish masala, slow cooked over low heat, further baked with fragrant rice polao. Served in our signature clay pot, topped with a batter naan to retain the mouthwatering flavor of scrumptious dish.

Ras Kadam

Purely outstanding, exceptional & admirable! An Indian Sweet made with milk and sugar. Sweet is covered by a sugar ball layer, turning it completely into a new kind.

Meat Balls

Made with minced meat and rolled into a small ball. The other ingredients such as bread crumbs, minced onion, eggs, butter and seasonings. Served with thousand island sauce.

Mutton Shank
with Khushbu Polao

Succulent full bodied mutton shank marinated with aromatic garam masala, slow cooked over low heat to combine the meat and spice flavors to a scrumptious taste served with aromatic polao rice in clay pot, Sealed with butter naan.

Sanar Amrity

A luscious creamy dessert! Made from pure milked Sana. Butter flavor and served with sugar syrup.